Read full review
2019-05-04
518 views
由細到大都好鍾意食蛋卷,由大型連鎖店到小本經營嘅小店,大大話話都試咗好多間,有啲係真係唔錯嘅,但缺乏咗啲新意,終於喺上個星期搭地鐵返工嗰陣見到有個好sharp醒嘅廣告,就係呢間皇玥餅藝喇,內文話有好多種口味嘅蛋卷,二話不說即刻落去佢哋喺尖沙咀嘅旗艦店試試先。先講服務,sales姐姐好細心咁同我講解,原來佢哋有成十二款口味嘅蛋卷,好震撼,而且所有產品都係用天然食材,完全無用防腐劑店裡面有得試食,我試咗伯爵茶蛋卷同香蔥紫菜蛋卷,真係好好食,伯爵茶味食落有淡淡嘅茶香,香蔥紫菜味就好似食緊蔥油餅蛋卷咁,好正我仲試埋黃金酥,又係另一出色之作,咸蛋黃嘅咸香味同蛋卷嘅蛋香味混合埋一齊,非常之夾最後買咗四盒,食哂一定會再買,原來佢哋嘅師傅就係前半島酒店嘅葉師傅,今年一定會試下佢哋嘅流心月餅
先講服務,sales姐姐好細心咁同我講解,原來佢哋有成十二款口味嘅蛋卷,好震撼,而且所有產品都係用天然食材,完全無用防腐劑店裡面有得試食,我試咗伯爵茶蛋卷同香蔥紫菜蛋卷,真係好好食,伯爵茶味食落有淡淡嘅茶香,香蔥紫菜味就好似食緊蔥油餅蛋卷咁,好正我仲試埋黃金酥,又係另一出色之作,咸蛋黃嘅咸香味同蛋卷嘅蛋香味混合埋一齊,非常之夾最後買咗四盒,食哂一定會再買,原來佢哋嘅師傅就係前半島酒店嘅葉師傅,今年一定會試下佢哋嘅流心月餅
51 views
0 likes
0 comments
Post