壽喜燒·肉屋

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原本今日星期五約咗朋友食壽喜燒一早book好位六點入座因為朋友提早咗10分鐘到 餐廳依然堅持顧客6:00先可以入座，搞到我哋要搭𨋢落去地下呆企 之後都冇乜心情🤬可能因為星期五人都幾多 經理可能介紹咗幾款套餐之後我哋一人嗌咗一份 一份三百幾一份六百幾 感覺性價比幾高，但係人手唔足夠叫咗侍應幫我哋燒等咗差唔多20分鐘都冇人理我哋結果我哋帶嚟嘅迷你蛋糕 手掌咁大個 可能諗住食完嘢當甜品食 跟住個經理都提醒返我哋如果外來嘢食全部都要收返切餅費 overall真係唔會再去我仲想提醒啲人真係食Sukiyaki仲有好多選擇應該要俾啲機會第二啲餐廳 佢哋嘅服務態度可能真係有待改善