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Restaurant: Tim Ho Wan, the Dim-Sum Specialists
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2019-04-23 343 views
講真,真的是超級超級差!!!服務員基本沒教養!不知道老闆是怎麼看,永遠都不會再去這個店!是為了不用幹活所以一定要把顧客這麼對待嗎?是覺得東西很好嗎?第一次差評,送給你們!!
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講真,真的是超級超級差!!!服務員基本沒教養!不知道老闆是怎麼看,永遠都不會再去這個店!是為了不用幹活所以一定要把顧客這麼對待嗎?是覺得東西很好嗎?第一次差評,送給你們!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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