2
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Level2
16
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2024-07-08 559 views
捐完血補充一下先,附近開左間新食店,門口見到話食懷舊菜,就入去啦,裝修幾得意,用左香港嘅街道牌。叫左:招牌杏汁燉豬肺、酸辣糖心皮蛋、藥膳牛坑腩撈麵(加豬油)跟豬骨湯,加$20有雞腎、凍檸茶。我係比個豬肺湯吸引左入黎嘅,嘩😳好飲喎,豬肺洗得好乾淨,冇臊味,杏仁味唔太濃,但飲到有微微嘅杏仁碎,易入口,而且兩個人飲都好飽。皮蛋就未試過加肉鬆黎食,咦,又幾特別喎,小小辣再加上肉鬆鹹鹹甜甜夾埋件軟軟嘅皮蛋,又另一個味覺嘅享受😋而撈麵、雞腎同檸檬茶,都係正常水準,值得推薦:招牌杏汁豬肺湯👍
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捐完血補充一下先,附近開左間新食店,門口見到話食懷舊菜,就入去啦,裝修幾得意,用左香港嘅街道牌。叫左:招牌杏汁燉豬肺、酸辣糖心皮蛋、藥膳牛坑腩撈麵(加豬油)跟豬骨湯,加$20有雞腎、凍檸茶。我係比個豬肺湯吸引左入黎嘅,嘩😳好飲喎,豬肺洗得好乾淨,冇臊味,杏仁味唔太濃,但飲到有微微嘅杏仁碎,易入口,而且兩個人飲都好飽。皮蛋就未試過加肉鬆黎食,咦,又幾特別喎,小小辣再加上肉鬆鹹鹹甜甜夾埋件軟軟嘅皮蛋,又另一個味覺嘅享受😋而撈麵、雞腎同檸檬茶,都係正常水準,值得推薦:招牌杏汁豬肺湯👍
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 招牌杏汁豬肺湯