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2011-10-13
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金錢雞,鴨腳包,焗蓮蓉西米布甸,唔訂就冇得食,一場去到點可以唔試最出名嘅呢 好濃味,個蜜汁好好味,肥豬肉+豬肝,好特別味道好好,好精緻,不過都係有大舊肥豬肉糯米飯好乾身,好味,係d蝦差d超好味,肉唔多粉,夠脆,個汁啱啱好凍食,食到酒味&梅味,好特別焗蓮蓉西米布甸...唔會太甜,好味
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