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2024-07-20
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同朋友想搭船過海去中環，經過天星碼頭，聞到飄散而來嘅陣陣雞蛋仔香氣，原來呢度開咗媽咪雞蛋仔嘅旗艦店！之前有食過呢到嘅雞蛋仔，已經覺得好味又好多款式！今次就決定食吓格仔餅，睇吓水準如何先～花生醬味格仔餅💰HK$34叫咗最經典嘅花生醬味格仔餅！格仔餅充滿蛋香，仲好厚身，口感鬆軟而且帶點軟糯，配埋花生醬、煉奶、砂糖同牛油，令人回味無窮！呢到採用嘅花生醬仲要係純天然、無添加、沒經過壓榨、純研磨而成嘅，唔怪之得口感咁幼滑～抹茶豆花牛乳凍💰HK$23抹茶同牛奶味都好濃郁，仲有嫩滑嘅豆腐花增添口感，估唔到豆腐花同抹茶牛乳都咁夾～
花生醬味格仔餅💰HK$34
叫咗最經典嘅花生醬味格仔餅！格仔餅充滿蛋香，仲好厚身，口感鬆軟而且帶點軟糯，配埋花生醬、煉奶、砂糖同牛油，令人回味無窮！呢到採用嘅花生醬仲要係純天然、無添加、沒經過壓榨、純研磨而成嘅，唔怪之得口感咁幼滑～
花生醬味格仔餅
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花生醬味格仔餅
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花生醬味格仔餅
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抹茶豆花牛乳凍💰HK$23
抹茶同牛奶味都好濃郁，仲有嫩滑嘅豆腐花增添口感，估唔到豆腐花同抹茶牛乳都咁夾～
抹茶豆花牛乳凍
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