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2020-12-31 813 views
超難book位, 串燒即叫即燒會逐串上, 佢地仲會事前問定你要唔要食海鮮, 如果食就要預訂, 因為佢地係每日新鮮去買🥰開瓶費$80@bottle / 720ml ✨牛油燒扇貝 💰66@ (提早訂)💫評分: 8/10📝鮮甜勁香牛油🧈味, 偏貴✨清酒煮蜆 💰54 (提早訂)💫評分: 8.9/10📝細細隻, 聞落有淡淡清酒味, 帶出左蜆嘅鮮甜😍✨牛油蔥飯 💰32💫評分: 8.5/10📝牛油撈落啲飯到好香口, 不過好好好肥好有罪惡感🥺🤣✨螢光魷魚 ~💰32💫評分: 7.8/10📝偏鹹咗少少🥺✨紫蘇廣島蠔 💰50💫評分: 8.6/10📝飲過一次紫蘇酒之後發現自己幾鍾意, 不過呢一個配搭有啲搞笑🤣✨芝士油揚💰28💫評分: 8.5/10📝好似韓國魚糕串🥰✨雞翼 💰30💫評分: 8.4/10📝皮勁脆&香口😍✨雞軟骨💰28💫評分: 8.3/10📝比較細串&乾身✨玉子💰22💫評分: 9.3/10📝燒到軟硬適中, 又甜又厚🥰✨金菇牛肉卷 💰34💫評分: 8.5/10📝切到好厚嘅金菇所以質感好特別😌✨牛舌 💰34💫評分: 8.1/10📝鍾意厚切多啲🥺✨燒年糕 💰26💫評分: 8/10📝正常發揮😌✨露筍豬肉卷
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超難book位, 串燒即叫即燒會逐串上, 佢地仲會事前問定你要唔要食海鮮, 如果食就要預訂, 因為佢地係每日新鮮去買🥰開瓶費$80@bottle / 720ml
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✨牛油燒扇貝 💰66@ (提早訂)
💫評分: 8/10
📝鮮甜勁香牛油🧈味, 偏貴
牛油燒扇貝
$66
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✨清酒煮蜆 💰54 (提早訂)
💫評分: 8.9/10
📝細細隻, 聞落有淡淡清酒味, 帶出左蜆嘅鮮甜😍


✨牛油蔥飯 💰32
💫評分: 8.5/10
📝牛油撈落啲飯到好香口, 不過好好好肥好有罪惡感🥺🤣
牛油蔥飯
$32
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✨螢光魷魚 ~💰32
💫評分: 7.8/10
📝偏鹹咗少少🥺
螢光魷魚
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✨紫蘇廣島蠔 💰50
💫評分: 8.6/10
📝飲過一次紫蘇酒之後發現自己幾鍾意, 不過呢一個配搭有啲搞笑🤣


✨芝士油揚💰28
💫評分: 8.5/10
📝好似韓國魚糕串🥰


✨雞翼 💰30
💫評分: 8.4/10
📝皮勁脆&香口😍


✨雞軟骨💰28
💫評分: 8.3/10
📝比較細串&乾身


✨玉子💰22
💫評分: 9.3/10
📝燒到軟硬適中, 又甜又厚🥰


✨金菇牛肉卷 💰34
💫評分: 8.5/10
📝切到好厚嘅金菇所以質感好特別😌


✨牛舌 💰34
💫評分: 8.1/10
📝鍾意厚切多啲🥺


✨燒年糕 💰26
💫評分: 8/10
📝正常發揮😌


✨露筍豬肉卷 💰108
💫評分: 8.2/10
📝筍新鮮冇渣💚


肥後屋 𝔽𝕖𝕚𝟜ℍ𝕒𝕦𝟞𝕌𝕜𝟙
📍銅鑼灣信德街9至11號百威商業大廈地下2-3號舖
(銅鑼灣🚇E 出口行7分鐘就到)

💫評分: 8.7/10
💬 環境同音樂好有日本居酒屋嘅氣氛, 性價比好高, 樣樣好味&樣樣高質, 小店員工好nice!😍😍😍



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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-09-28
Dining Method
Dine In
Recommended Dishes
牛油燒扇貝
$ 66
牛油蔥飯
$ 32