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2022-10-20 39 views
之前聽朋友話呢間印度餐廳幾好食今日就去試吓,佢呢個位置喺重慶大廈入面,裝修行簡約風,客人主要都係印度人,我諗一定好正宗🤣整體評分:7/10味道:7/10服務:7/10環境:6.9/10人均消費:$100-200地址:華達印度餐廳 (重慶大廈) (尖沙咀)尖沙咀彌敦道36-44號重慶大廈1樓103-104室Kadhai Murgh 辣椒蕃茄洋蔥煮雞:個人覺得呢個最惹味,個辣椒蕃茄汁令到個雞好鮮,唔同於傳統嘅咖喱汁Fish Masala瑪莎拉煮魚:呢度都唔錯個人覺得會偏甜一啲同埋冇咁辣,魚柳份量都多Fried Prawns Batter fried spiced fresh prawns with a touch of coconut 椰汁炸蝦🍤:啲蝦好大隻,炸得脆卜卜入邊熱辣辣,啲蝦又唔會炸得好乾,配上薄荷醬好清新洋蔥薯仔烤餅:麵團純人手製作食落口感豐富入邊啲洋蔥同薯仔好香飲品:-芒果奶昔
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之前聽朋友話呢間印度餐廳幾好食今日就去試吓,佢呢個位置喺重慶大廈入面,裝修行簡約風,客人主要都係印度人,我諗一定好正宗🤣

整體評分:7/10
味道:7/10
服務:7/10
環境:6.9/10
人均消費:$100-200
地址:華達印度餐廳 (重慶大廈) (尖沙咀)
尖沙咀彌敦道36-44號重慶大廈1樓103-104室

Kadhai Murgh 辣椒蕃茄洋蔥煮雞:個人覺得呢個最惹味,個辣椒蕃茄汁令到個雞好鮮,唔同於傳統嘅咖喱汁

Fish Masala瑪莎拉煮魚:呢度都唔錯個人覺得會偏甜一啲同埋冇咁辣,魚柳份量都多

Fried Prawns Batter fried spiced fresh prawns with a touch of coconut 椰汁炸蝦🍤:啲蝦好大隻,炸得脆卜卜入邊熱辣辣,啲蝦又唔會炸得好乾,配上薄荷醬好清新

洋蔥薯仔烤餅:麵團純人手製作食落口感豐富入邊啲洋蔥同薯仔好香

飲品:
-芒果奶昔
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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