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Item: 811 Sichuan Cuisine (Nelson Street)
Rating: 5
Author: Aresfoodie

811 Sichuan Cuisine (Nelson Street)

898 Reviews

Taste

Decor

Service

Hygiene

Value

36789

Mong Kok

$201-400

Sichuan Hot Pot Chicken Hot Pot Food Wise Eateries

758

Info:
Restaurant:	811 Sichuan Cuisine (Nelson Street)

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Aresfoodie

Level4

195

🥣巫山紙包魚🥣：💰$338有三款口味可選，叫左蒜香味係唔辣既～首先用紙包住原條秘制青江魚，等佢煮一陣先，之後職員會幫忙打開張紙就開餐喇！條魚真係好大條，肉嫩又彈牙又厚肉，配菜蓮藕、薯仔片越煮越入味，蒜香味十足，一盤可以3-4人share仲可以叫埋唔同小食添😋🥣萵筍片🥣：💰$42一碟份量幾多，爽口，萵筍係薄切就容易熟👍🥣芝士豆腐🥣：💰$458粒即叫即炸，外皮金黃色，口感彈牙似白魚蛋，中間係滿滿溶芝士，沾埋甜酸醬好有泰式風味。🥤蜂蜜雪梨茶🥤：💰$20用不鏽鋼杯裝住，溫度可以keep耐啲，底部有大量糖積雪梨條，記得mix好先飲呀。

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🥣巫山紙包魚🥣：💰$338
有三款口味可選，叫左蒜香味係唔辣既～首先用紙包住原條秘制青江魚，等佢煮一陣先，之後職員會幫忙打開張紙就開餐喇！條魚真係好大條，肉嫩又彈牙又厚肉，配菜蓮藕、薯仔片越煮越入味，蒜香味十足，一盤可以3-4人share仲可以叫埋唔同小食添😋

🥣萵筍片🥣：💰$42
一碟份量幾多，爽口，萵筍係薄切就容易熟👍

🥣芝士豆腐🥣：💰$45
8粒即叫即炸，外皮金黃色，口感彈牙似白魚蛋，中間係滿滿溶芝士，沾埋甜酸醬好有泰式風味。

🥤蜂蜜雪梨茶🥤：💰$20
用不鏽鋼杯裝住，溫度可以keep耐啲，底部有大量糖積雪梨條，記得mix好先飲呀。