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Restaurant: Yat cafe
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
10
0
每個星期六嘅飯堂
2021-09-25 577 views
三月搬過嚟第一間搵嘅黃店就係佢啦佢最出名嗰個就係粟米湯火腿粒通粉不過我平時都好鍾意食常餐嘅沙嗲豚肉或者係牛肉一丁如果你嗌炒蛋嘅話呢佢嘅蛋汁真係超Juicy😍😍搬咗過嚟土瓜灣大半年左右習慣咗每個星期六都去食早餐食物質素唔使講堂食就會有少少迫嘅不過你可以等卡位我每次食都見到外賣單係完全冇停過手確實係土瓜灣飯堂留意番佢紅日（有時）同禮拜日唔開嘅去之前可以打個電話去睇外有無人接電話同埋呢期都執得緊你哋如果填紙仔就麻煩幫幫手💪🏻💪🏻💪🏻💪🏻
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三月搬過嚟第一間搵嘅黃店就係佢啦

佢最出名嗰個就係粟米湯火腿粒通粉

不過我平時都好鍾意食常餐嘅沙嗲豚肉或者係牛肉一丁

如果你嗌炒蛋嘅話呢佢嘅蛋汁真係超Juicy😍😍

搬咗過嚟土瓜灣大半年左右
習慣咗每個星期六都去食早餐

食物質素唔使講

堂食就會有少少迫嘅不過你可以等卡位

我每次食都見到外賣單係完全冇停過手

確實係土瓜灣飯堂

留意番佢紅日（有時）同禮拜日唔開嘅
去之前可以打個電話去睇外有無人接電話

同埋呢期都執得緊
你哋如果填紙仔就麻煩幫幫手💪🏻💪🏻💪🏻💪🏻

炒蛋多士
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沙嗲牛肉一丁
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-09-25
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$41 (Tea)
Recommended Dishes
炒蛋多士
沙嗲牛肉一丁
  • 粟米火腿粒通粉