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2017-07-18
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我差唔多次次嚟Cafe Landmark 都會 order 呢度嘅 lobster linguine,早幾晚放工之後嚟呢度食晚飯,呢次都唔例外,都order 咗呢個my favourite dish 。Lobster linguine 好香好creamy,Chef 會幫你拆晒D龍蝦肉出嚟,食嘅時候真係方便好多。好鍾意飲呢度嘅 freshly squeezed juice, 可以挑選自己喜歡嘅三種蔬果,今次我揀咗蘋果,橙同埋紅蘿蔔,杯 juice 好清新好Fresh。另外order咗個鮑魚瑤柱蛋白炒飯,個炒飯唔算好油,質素都唔錯。Side dish 就order咗個香草牛油炒雜菌,份量都幾大。食完main course 之後侍應問我哋想唔想食甜品,我哋就order左一個strawberry tart 同埋一個 blueberry tart,tart 皮好硬,好難先切得開,下次一定唔會再食。
Lobster linguine 好香好creamy,Chef 會幫你拆晒D龍蝦肉出嚟,食嘅時候真係方便好多。
好鍾意飲呢度嘅 freshly squeezed juice, 可以挑選自己喜歡嘅三種蔬果,今次我揀咗蘋果,橙同埋紅蘿蔔,杯 juice 好清新好Fresh。
另外order咗個鮑魚瑤柱蛋白炒飯,個炒飯唔算好油,質素都唔錯。
Side dish 就order咗個香草牛油炒雜菌,份量都幾大。
食完main course 之後侍應問我哋想唔想食甜品,我哋就order左一個strawberry tart 同埋一個 blueberry tart,tart 皮好硬,好難先切得開,下次一定唔會再食。
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