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2018-01-06 708 views
今晚去上水食飯,冇準備下去咗海港。佢哋個位置比較麻麻地喇,唔近港鐵站,停車場又唔算近,爛地都夠膽收$18個鐘。附近錶位晚上8點後又唔洗再入錶,咁即係唔洗等啦!都係講番食嘢方面,其實除深井或一樂外,海港隻招牌燒鵝皇真係燒得唔錯,上碟時隻鵝依然暖暖地,啲皮仲要好脆,肥膏連埋塊皮再點啲蘇梅醬,放入口時可以話係一種享受。隻燒鵝啲肉肥瘦適中,喜歡食肥嘅或喜歡食瘦嘅都照顧得到。另外想講下佢哋嘅咕嚕肉,啲肉炸得算脆口但我覺得個汁就酸咗少少,雖然呢個咕嚕肉唔係話必叫嘅一味菜,但質素都算過得去嘅!幾個人食,價錢尚算公道,簡單幾個小菜歡渡一餐都唔錯㗎~
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今晚去上水食飯,冇準備下去咗海港。佢哋個位置比較麻麻地喇,唔近港鐵站,停車場又唔算近,爛地都夠膽收$18個鐘。附近錶位晚上8點後又唔洗再入錶,咁即係唔洗等啦!
都係講番食嘢方面,其實除深井或一樂外,海港隻招牌燒鵝皇真係燒得唔錯,上碟時隻鵝依然暖暖地,啲皮仲要好脆,肥膏連埋塊皮再點啲蘇梅醬,放入口時可以話係一種享受。隻燒鵝啲肉肥瘦適中,喜歡食肥嘅或喜歡食瘦嘅都照顧得到。另外想講下佢哋嘅咕嚕肉,啲肉炸得算脆口但我覺得個汁就酸咗少少,雖然呢個咕嚕肉唔係話必叫嘅一味菜,但質素都算過得去嘅!
幾個人食,價錢尚算公道,簡單幾個小菜歡渡一餐都唔錯㗎~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-01-05
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
  • 招牌燒鵝皇