16
9
3
Level4
599
0
水準一時時
2007-08-26 25 views
香港既魚蛋檔越開越多, 元朗都有幾間由於呢間我最就腳, 所以幫襯比較多魚蛋有魚味, 湯亦有魚味但水準一時時, 有時好食, 有時好咸個湯底亦係, 有時好多味精希望佢地既師傅注意下水準啦但15蚊一碗魚蛋粉, 係合格有餘的
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香港既魚蛋檔越開越多, 元朗都有幾間
由於呢間我最就腳, 所以幫襯比較多

魚蛋有魚味, 湯亦有魚味
但水準一時時,
有時好食, 有時好咸
個湯底亦係, 有時好多味精

希望佢地既師傅注意下水準啦

但15蚊一碗魚蛋粉, 係合格有餘的
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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