9
3
2
Level3
45
0
水準下滑？
2014-09-01 614 views
由於在家附近，所以唔知食咩既時候，通常就會黎呢度，比較保險。但最近幾次，發覺d腩汁蘿蔔都好多渣，腩汁既味道亦淡左好多。我最經常食既系坑腩河，湯底非常好味。如果想食重口味，就會食擔擔麵，面都有少少咬感，可配排骨或炸雞翼，每次都新鮮炸起，好食，不過小心熱氣，擔擔麵on top有d酸菜粒，都增加面既味道。
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由於在家附近，所以唔知食咩既時候，通常就會黎呢度，比較保險。但最近幾次，發覺d腩汁蘿蔔都好多渣，腩汁既味道亦淡左好多。
我最經常食既系坑腩河，湯底非常好味。如果想食重口味，就會食擔擔麵，面都有少少咬感，可配排骨或炸雞翼，每次都新鮮炸起，好食，不過小心熱氣，擔擔麵on top有d酸菜粒，都增加面既味道。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-08-22
Dining Method
Dine In
Spending Per Head
$50 (Dinner)
Recommended Dishes
  • 牛坑腩河
  • 擔擔麵