49
23
18
Level4
間唔中都會去石門覓食,今日比我發現新開左一間冰室,裝修超靚,吸引左我入去。裝潢走懷舊香港風,以綠色為主調,非常eye catching,座位都好寬敞舒適,室內設計真係應記一功!秘製沙薑雞飯 $50朋友點左個沙薑雞飯,佢竟然讚不絕口,雞肉嫩滑,唔會韌,又唔鞋。而個沙薑醬絕對係靈魂所在,非常香,入面仲加咗蒜頭,極之惹味,少見佢食得晒成個飯!秘製豬扒意粉 配 黑松露醬炒滑蛋+厚多士 $52我就食咗個常餐,估唔到豬扒咁重量級,非常厚身,仲好入味!意粉正常,整體唔錯。炒蛋炒得剛剛好,幾滑溜,配黑松露一齊食超正!厚多士亦好香脆,我連麵包皮都食埋。呢度裝修好靚,食物有質素,價錢仲要咁平,真係可謂沙田人嘅飯堂啊!可惜今日蛋撻賣晒,試唔到,下次一定會早啲嚟。
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間唔中都會去石門覓食,今日比我發現新開左一間冰室,裝修超靚,吸引左我入去。
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裝潢走懷舊香港風,以綠色為主調,非常eye catching,座位都好寬敞舒適,室內設計真係應記一功!
11 views
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0 comments
16 views
0 likes
0 comments
82 views
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0 comments
82 views
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秘製沙薑雞飯 $50
朋友點左個沙薑雞飯,佢竟然讚不絕口,雞肉嫩滑,唔會韌,又唔鞋。而個沙薑醬絕對係靈魂所在,非常香,入面仲加咗蒜頭,極之惹味,少見佢食得晒成個飯!
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0 comments
16 views
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秘製豬扒意粉
配 黑松露醬炒滑蛋+厚多士 $52
4 views
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我就食咗個常餐,估唔到豬扒咁重量級,非常厚身,仲好入味!意粉正常,整體唔錯。
42 views
0 likes
0 comments
4 views
0 likes
0 comments


炒蛋炒得剛剛好,幾滑溜,配黑松露一齊食超正!厚多士亦好香脆,我連麵包皮都食埋。
8 views
0 likes
0 comments


呢度裝修好靚,食物有質素,價錢仲要咁平,真係可謂沙田人嘅飯堂啊!可惜今日蛋撻賣晒,試唔到,下次一定會早啲嚟。
5 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-07-18
Dining Method
Dine In
Spending Per Head
$50 (Dinner)