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2024-11-01 159 views
食過三次~分別試過牛板鍵越南河(89/100分),牛肉20%未熟用湯浸熟;雞肉河(85分),蟹肉超多炒飯(90分),爆炒雞腎(80分),鵝肝米紙卷鵝肝油脂豐富(92分)和雞肉牛肉串燒(89分),味道中上,價錢合理~推薦!
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食過三次~分別試過牛板鍵越南河(89/100分),牛肉20%未熟用湯浸熟;雞肉河(85分),蟹肉超多炒飯(90分),爆炒雞腎(80分),鵝肝米紙卷鵝肝油脂豐富(92分)和雞肉牛肉串燒(89分),味道中上,價錢合理~推薦!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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