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2023-04-26 715 views
收工都九點半多,想搵嘢都唔係好多選擇,同事帶我去咗一間唔起眼舖頭細細嘅泰國菜館食😋👉串燒拼盤叫佐半打,雞,牛,豬,各2串....豬肉燒完之後口感一啲都唔係乾柴柴,仲可以保留肉汁🤤牛肉佢燒到連個邊仲DD燒焦脆感,好香口 😋雞肉串都燒得好香好嫩滑, ,淡淡的炭香味,連同D沙嗲醬汁真係好正丫🤤🥢馬拉盞炒通菜, 炒出嚟熱辣辣連同馬拉盞嘅惹味,我哋好快K0佐碟通菜👍🥢泰式炒寬粉(豬肉)感覺很有泰國特色的寬粉,炒出嚟夠濕潤不會太乾,寬粉似寬嘅河粉好薄好滑,意料之外嘅好味,略嫌細碟咗啲😅真係好正宗泰國地道style!
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收工都九點半多,想搵嘢都
唔係好多選擇,同事帶我去咗一間
唔起眼舖頭細細嘅泰國菜館食😋

👉串燒拼盤
叫佐半打,雞,牛,豬,各2串....
豬肉燒完之後口感一啲都唔係乾柴柴,
仲可以保留肉汁🤤
牛肉佢燒到連個邊仲DD燒焦脆感,好香口 😋雞肉串都燒得好香好嫩滑, ,淡淡的炭香味,
連同D沙嗲醬汁真係好正丫🤤

🥢馬拉盞炒通菜,
炒出嚟熱辣辣連同馬拉盞嘅惹味,
我哋好快K0佐碟通菜👍

🥢泰式炒寬粉(豬肉)
感覺很有泰國特色的寬粉,炒出嚟
夠濕潤不會太乾,寬粉似寬嘅河粉
好薄好滑,意料之外嘅好味,略嫌細碟咗啲😅
真係好正宗泰國地道style!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-04-25
Dining Method
Dine In
Spending Per Head
$130 (Last Night Supper)