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2018-02-19
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好耐無食泰國菜,今日經過旺角見到一間泰國菜館,順道入去試一試。冬陰大頭蝦湯:表面有一層紅油,本來以為很辣,但一點都唔辣,有一隻很大隻的大頭蝦,蝦肉爽彈鮮甜,湯內香料十足。泰式小食拼盤:有蝦餅、魚餅、蝦片、春卷及沙爹豬串,其中蝦餅爽口彈牙,魚餅香料十足,沙爹豬肉串肉質嫩腍,沙爹味十足,有很香的花生味,春卷則比較一般。泰式菠蘿炒飯:原個菠蘿炒飯,裏面有蝦仁、青口、魷魚、提子乾及肉鬆等,用料豐富,炒飯粒粒爽口彈牙,而且炒得乾爽。椰青:原個椰青即開即飲,非常清甜。
冬陰大頭蝦湯:表面有一層紅油,本來以為很辣,但一點都唔辣,有一隻很大隻的大頭蝦,蝦肉爽彈鮮甜,湯內香料十足。
$75
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$75
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泰式小食拼盤:有蝦餅、魚餅、蝦片、春卷及沙爹豬串,其中蝦餅爽口彈牙,魚餅香料十足,沙爹豬肉串肉質嫩腍,沙爹味十足,有很香的花生味,春卷則比較一般。
$160
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$160
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$160
11 views
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$160
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泰式菠蘿炒飯:原個菠蘿炒飯,裏面有蝦仁、青口、魷魚、提子乾及肉鬆等,用料豐富,炒飯粒粒爽口彈牙,而且炒得乾爽。
$98
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$98
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椰青:原個椰青即開即飲,非常清甜。
$38
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