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泰有特色既泰菜
2018-02-04 102 views
係唔知食咩既情況下 去太和發現呢間裝修好靚既泰菜 睇埋個餐牌完全比佢吸引到炭燒豬頸肉 HKD98佢menu寫係即整 但食唔到有炭燒既味道 而且豬頸肉好淡 要點個汁先夠味 青咖哩牛腩配烤薄餅 HKD80 + HKD28 (套餐價)比平時食開既青咖哩辣 但味道辣得黎又有種甜味 真係唔錯 值得一讚佢個牛腩 煮得剛剛好 非常好食蝦頭油蒜容包 HKD40同平時既蒜蓉包無乜分別 軟殼蟹米紙卷 啲菜非常唔新鮮 有苦既味 米紙卷分量好少 菜仲多過軟殻蟹菠蘿炒飯配大虎蝦 HKD158賣相好吸引 成串烤過既菠蘿 好甜又多汁 炒飯粒粒分明夠乾身有各種唔同既味粉放落啲菠蘿度食 又幾得意整體上服務味道都唔錯 仲有幾樣野都想食 期待下一次再黎
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係唔知食咩既情況下 去太和發現呢間裝修好靚既泰菜 睇埋個餐牌完全比佢吸引到

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炭燒豬頸肉 HKD98
佢menu寫係即整 但食唔到有炭燒既味道 而且豬頸肉好淡 要點個汁先夠味

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青咖哩牛腩配烤薄餅 HKD80 + HKD28 (套餐價)
比平時食開既青咖哩辣 但味道辣得黎又有種甜味 真係唔錯 值得一讚佢個牛腩 煮得剛剛好 非常好食

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蝦頭油蒜容包 HKD40
同平時既蒜蓉包無乜分別

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軟殼蟹米紙卷
啲菜非常唔新鮮 有苦既味 米紙卷分量好少 菜仲多過軟殻蟹

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菠蘿炒飯配大虎蝦 HKD158
賣相好吸引 成串烤過既菠蘿 好甜又多汁
炒飯粒粒分明夠乾身

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有各種唔同既味粉放落啲菠蘿度食 又幾得意

整體上服務味道都唔錯 仲有幾樣野都想食 期待下一次再黎
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
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    Hygiene
    Value
    Date of Visit
    2018-02-03
    Dining Method
    Dine In
    Spending Per Head
    $150 (Dinner)
    Recommended Dishes
    • 青咖哩牛腩