881
66
53
Level3
72
0
2025-02-18 645 views
1️⃣炭燒雞扒冬蔭公卷粉冬蔭公先叫原味湯底,有點辣,然後再倒入椰漿成另一種風味的冬蔭公湯,帶出奶香和順滑。卷粉有點像水晶粉,雖然不吸湯,但拌湯一齊吃是清爽的感覺;炭燒雞扒超大塊,厚肉juicy,調味是甜甜的。2️⃣炭燒燒煎蛋黑醬油撈麵這款大槪是泰港fusion吧,燒甜度深入肉的基因,甜到一個點;黑醬油也是甜味的,完全泰味道。3️⃣泰式豬手飯醬汁不算很多,豬手軟糯入味,份量充足。4️⃣即磨咖啡太適合社蓄,咖啡濃香,附上是打過的奶泡而不是普通牛奶,讚。
Read full review
1️⃣炭燒雞扒冬蔭公卷粉
冬蔭公先叫原味湯底,有點辣,然後再倒入椰漿成另一種風味的冬蔭公湯,帶出奶香和順滑。卷粉有點像水晶粉,雖然不吸湯,但拌湯一齊吃是清爽的感覺;炭燒雞扒超大塊,厚肉juicy,調味是甜甜的。
2️⃣炭燒燒煎蛋黑醬油撈麵
這款大槪是泰港fusion吧,燒甜度深入肉的基因,甜到一個點;黑醬油也是甜味的,完全泰味道。
3️⃣泰式豬手飯
醬汁不算很多,豬手軟糯入味,份量充足。
4️⃣即磨咖啡
太適合社蓄,咖啡濃香,附上是打過的奶泡而不是普通牛奶,讚。
151 views
0 likes
0 comments
44 views
0 likes
0 comments
10 views
0 likes
0 comments
18 views
0 likes
0 comments
40 views
2 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-02-11
Dining Method
Dine In
Spending Per Head
$100 (Lunch)