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2019-12-24
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早排襯住summer restaurant week,就同同男朋友試左呢間位於九龍香格里拉酒店的意大利餐廳頭盤我地叫左海鮮湯, 有蝦有魚有蜆,幾好飲。主菜就叫左cod fish,呢個dish真係好好食,上面層皮煎得好香脆,魚肉十分嫩口又有油香,煮得啱啱好。甜品就叫咗佢地既signature-tiramisu唔會太甜同太苦,幾好👍🏻
頭盤我地叫左海鮮湯, 有蝦有魚有蜆,幾好飲。
主菜就叫左cod fish,呢個dish真係好好食,上面層皮煎得好香脆,魚肉十分嫩口又有油香,煮得啱啱好。
甜品就叫咗佢地既signature-tiramisu
唔會太甜同太苦,幾好👍🏻
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