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Restaurant: Harbourside Grill
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level3
64
0
海景餐廳 Harborside view
2023-09-27 557 views
Harbourside grillOcean Terminal, TST不得了！個view超級靚！可以一邊食一邊欣賞維港夜景今次食咗HK Restaurant Week嘅menu食物好有水準最鍾意Rideye 同埋Foie grasOyster 都好新鮮😋甜品雜莓撻正,不太甜StarterCured Atlantic salmon, guacamole, rice crisps, crab mayonnaiseFine de Claire oyster No. 2 (3 pcs), shallots vinegar😋Middle CourseFoie gras and chicken liver parfait, Chinotto jam, brioche⭐⭐Main CourseUSDA ribeye 250g, shallot puree, Espelette butter😍😍USDA T-bone 1 kg (For 2), shallot puree, Espelette butter🥰SidesAsian greens and garlicButtered ratte pot
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Harbourside grill
Ocean Terminal, TST

不得了！個view超級靚！
可以一邊食一邊欣賞維港夜景
今次食咗HK Restaurant Week嘅menu
食物好有水準
最鍾意Rideye 同埋Foie gras
Oyster 都好新鮮😋
甜品雜莓撻正,不太甜


Starter
Cured Atlantic salmon, guacamole, rice crisps, crab mayonnaise
Fine de Claire oyster No. 2 (3 pcs), shallots vinegar😋

Middle Course
Foie gras and chicken liver parfait, Chinotto jam, brioche⭐⭐

Main Course
USDA ribeye 250g, shallot puree, Espelette butter😍😍
USDA T-bone 1 kg (For 2), shallot puree, Espelette butter🥰

Sides
Asian greens and garlic
Buttered ratte potato, mixed herbs
Rocket and aged parmesan

Dessert
Mixed berry tart, vanilla Chantilly, raspberry sorbet😋👍
Slice of apple tatin, creme fraiche, caramel sauce 😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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