53
23
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Level4
2013-11-19 1445 views
今日最後一站,在得龍吃金錢雞同入深井能記飯店吃燒鵝下,最後選擇吃時令的鵝,「能記」是深井兩間保留炭爐燒之一,家庭式經營店子,燒鵝用上潮式滷水料去醃再燒,皮香肉嫩,加青島啤一啤,一樂也。
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今日最後一站,在得龍吃金錢雞同入深井能記飯店吃燒鵝下,最後選擇吃時令的鵝,「能記」是深井兩間保留炭爐燒之一,家庭式經營店子,燒鵝用上潮式滷水料去醃再燒,皮香肉嫩,加青島啤一啤,一樂也。
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