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2024-12-27
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同朋友一齊嚟咗呢間港式餐廳諗住簡單食個晚餐🤣,呢度雖然叫「清湯腩」但係亦都叫「冰室」所以有好多港式小菜可以食🤩$78「魚湯魚腐浸時蔬」:時蔬係白菜仔,白菜仔新鮮,魚湯浸又好味啲,魚腐就軟熟🤣呢度有「百搭套餐」,揀咗 $168「沙薑紅蔥頭油淋雞 配小菜一款」,小菜套餐配白飯兩碗,送「自家製糖水」;小菜一款就揀咗「鹹蛋土魷蒸肉餅」🤣「沙薑紅蔥頭油淋雞」:雞件不同部位有不同口感但係基本上都夠滑,用咗沙薑紅蔥頭油再加埋醬油咁就更加惹味🤣「鹹蛋土魷蒸肉餅」:啖啖肉之餘仲食到啲爽口嘅土魷🤣「自家製糖水」:係番薯糖水,有濃郁薑味👍
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