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2016-01-22
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天氣咁鬼死凍,肯定要食翻啲暖粒粒噶甜品啦,行勻成條街,覺得最好食噶應該都喺呢間最好食又喺最抵食,雙皮奶啦,芝麻糊啦,湯圓等等,當然我最鐘意食噶絕對喺芝麻湯圓。所以我一入到嚟,就要咗一碗,發覺湯圓超級大碗吖,而且有好多粒,而且呢碗喺薑汁湯圓,啲薑汁噶味道非常濃郁,而且同啲湯圓一齊食好正,薑汁仲會滲入湯圓入面薏米白果腐竹糖水,食材真係超級多,超級混搭,而且聞落去有好香噶白果味,糖水喺奶白色噶,好香好滑。黑芝麻糊,好香濃,口感細滑雙皮奶,好香好嫩滑,而且甜而不膩
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