67
72
38
Level2
14
0
滿足...
2010-11-05 24 views
難得放低BB同老友記食餐飯, 一於盡情食!!!話說好多同事同朋友都話THE ONE有好多餐廳, 自己又未嚟過, 所以就揀咗嚟THE ONE 搵食... 喺openrice搵咗一陣, 同朋友商量好, 就決定嚟呢間餐廳食小籠包...早一日嘗試打電話嚟訂位, 原來只係接受訂房, 其實一概walk-in...約間上七點多到餐廳, 攞票等張兩位枱, 只係三張枱, 就等咗半個小時有多...餐廳入面有點迫... 待應一般都很有禮...等咗咁耐, 都有啲肚餓, 所以都叫咗好多嘢食... 金牌小籠包 ( 一籠六個, 皮好"yin en", 唔易穿, 但係皮又唔算厚) 菜肉生煎包 (一pan六件, 略覺得煎得唔夠香) 塘醋排骨(原本以為嚟錯咗, 因為個樣實在係一碟生炒骨!!!)上湯豆苗(還可以吧!!! 但係略貴)韭黃鍋貼 (呢個係後加, 個面係有點脆)雖然好似都有幾多人等, 但係都唔會趕客, 我同個friend一邊食, 一邊傾, 最終坐咗兩個小時先走...
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難得放低BB同老友記食餐飯, 一於盡情食!!!
話說好多同事同朋友都話THE ONE有好多餐廳, 自己又未嚟過, 所以就揀咗嚟THE ONE 搵食... 喺openrice搵咗一陣, 同朋友商量好, 就決定嚟呢間餐廳食小籠包...
早一日嘗試打電話嚟訂位, 原來只係接受訂房, 其實一概walk-in...
約間上七點多到餐廳, 攞票等張兩位枱, 只係三張枱, 就等咗半個小時有多...
餐廳入面有點迫... 待應一般都很有禮...
等咗咁耐, 都有啲肚餓, 所以都叫咗好多嘢食...

金牌小籠包 (
一籠六個, 皮好"yin en", 唔易穿, 但係皮又唔算厚)

菜肉生煎包 (一pan六件, 略覺得煎得唔夠香)
塘醋排骨(原本以為嚟錯咗, 因為個樣實在係一碟生炒骨!!!)
上湯豆苗(還可以吧!!! 但係略貴)
韭黃鍋貼 (
呢個係後加, 個面係有點脆)
雖然好似都有幾多人等, 但係都唔會趕客, 我同個friend一邊食, 一邊傾, 最終坐咗兩個小時先走...
餐廳外面可以見到師傳包小籠包...
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無聊等位中...有LCD清楚指示等位號碼
15 views
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金龍小籠包...正!
120 views
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菜肉生煎包
12 views
0 likes
0 comments
似生炒骨的糖醋排骨
28 views
0 likes
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冇諗過有咁多皮蛋的上湯豆苗...
24 views
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後加的韭黃鍋貼
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-11-04
Waiting Time
40 Minutes (Dine In)
Spending Per Head
$137.50
Recommended Dishes
餐廳外面可以見到師傳包小籠包...
無聊等位中...有LCD清楚指示等位號碼
金龍小籠包...正!
後加的韭黃鍋貼
  • 金牌小籠包