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Restaurant: Butao Ramen (PopCorn 1)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
677
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🌶️赤王秘製醬汁用麻油做基底,特製嘅香辣醬油,配上慢慢熟成嘅味噌🔥加入熱湯,味噌嘅層層味道就慢慢釋放嚟,香味誘人。🐷豚王選料講究,用咗日本嘅老方法嚟熬湯,每日都要用十幾個鐘慢慢熬成🥰熬出嚟嘅豚骨湯底又鮮又香,比起普通嘅豚骨湯底更濃郁。麵條掛汁,口感爽滑。🥚溏心日本蛋必定追加!半流心蛋黃,甘香嫩滑😙😙雞蛋浸泡醬汁後,濃厚入味。🐤唐揚炸雞熱辣辣,入口外脆里嫩,炸雞嫩滑多汁。#將軍澳美食
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🌶️赤王
秘製醬汁用麻油做基底,特製嘅香辣醬油,配上慢慢熟成嘅味噌🔥加入熱湯,味噌嘅層層味道就慢慢釋放嚟,香味誘人。
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🐷豚王
選料講究,用咗日本嘅老方法嚟熬湯,每日都要用十幾個鐘慢慢熬成🥰熬出嚟嘅豚骨湯底又鮮又香,比起普通嘅豚骨湯底更濃郁。麵條掛汁,口感爽滑。
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🥚溏心日本蛋
必定追加!半流心蛋黃,甘香嫩滑😙😙雞蛋浸泡醬汁後,濃厚入味。
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🐤唐揚炸雞
熱辣辣,入口外脆里嫩,炸雞嫩滑多汁。

#將軍澳美食
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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