熊拉麵 (白加士街)

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Item: Kuma Ramen (Parkes Street)
Rating: 5
Author: cindytse5b

Kuma Ramen (Parkes Street)

338 Reviews

Taste

Decor

Service

Hygiene

Value

17681

Jordan

$51-100

Japanese Ramen Izakaya Salt & Sugar Reduction Restaurant

240

Info:
Restaurant:	Kuma Ramen (Parkes Street)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

cindytse5b

Level3

拉麵🍜作為日本🇯🇵既傳統食物之一，一直深受大家喜愛😍。熊拉麵主打九州豚骨拉麵，湯底濃郁，味道幾正宗😆。—————————————————📍 黑熊拉麵 (9/10)上次試完傳統既豚骨拉麵🍜 ，一d都無失望，今次就食新湯底😎。黑蒜油湯底⚫️除左本身濃郁既豚骨base🐷，再加上黑蒜油同炸蒜🧄，將風味提升去另一個層次🆙。炸蒜🧄香得黎味道超重，拉麵重口味既fans一定好鐘意🥰，另外質感有d creamy厚厚地，不過入口依然非常順滑😋。加埋一點紅辣醬🌶令味道更有層次，平衡返豚骨既油膩感👍🏻。配料有叉燒🍖、木耳絲同蔥花。叉燒🍖可以揀梅頭瘦叉燒、火炙肥叉燒同角切叉燒粒。黎得拉麵店🍜當然要食得滋味，火炙肥叉燒選用肥瘦適中既五花腩🐖，肉質軟腍，經過火炙充滿油香👃🏻，油脂入口即溶👅。可惜叉燒只係得一片，而且略嫌薄左少少。木耳絲切得好幼，質感爽脆，加埋好多蔥花令到拉麵🍜口感更有豐富🤩。除左叉燒，大家仲可以揀麵既粗幼同硬度，有屬於自己既拉麵😎。小編揀左中幼麵，爽滑得黎有唔錯既掛湯能力，配搭呢款濃厚既湯底就岩岩好。餐廳🍴仲提供多種配料比大家調節自己鍾意既口味❤️，包括辣芽菜🌶、酸薑、醃芥菜等等。📍 熊自家製餃子 (8

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拉麵🍜作為日本🇯🇵既傳統食物之一，一直深受大家喜愛😍。熊拉麵主打九州豚骨拉麵，湯底濃郁，味道幾正宗😆。
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📍 黑熊拉麵 (9/10)
上次試完傳統既豚骨拉麵🍜 ，一d都無失望，今次就食新湯底😎。黑蒜油湯底⚫️除左本身濃郁既豚骨base🐷，再加上黑蒜油同炸蒜🧄，將風味提升去另一個層次🆙。炸蒜🧄香得黎味道超重，拉麵重口味既fans一定好鐘意🥰，另外質感有d creamy厚厚地，不過入口依然非常順滑😋。加埋一點紅辣醬🌶令味道更有層次，平衡返豚骨既油膩感👍🏻。配料有叉燒🍖、木耳絲同蔥花。叉燒🍖可以揀梅頭瘦叉燒、火炙肥叉燒同角切叉燒粒。黎得拉麵店🍜當然要食得滋味，火炙肥叉燒選用肥瘦適中既五花腩🐖，肉質軟腍，經過火炙充滿油香👃🏻，油脂入口即溶👅。可惜叉燒只係得一片，而且略嫌薄左少少。木耳絲切得好幼，質感爽脆，加埋好多蔥花令到拉麵🍜口感更有豐富🤩。除左叉燒，大家仲可以揀麵既粗幼同硬度，有屬於自己既拉麵😎。小編揀左中幼麵，爽滑得黎有唔錯既掛湯能力，配搭呢款濃厚既湯底就岩岩好。餐廳🍴仲提供多種配料比大家調節自己鍾意既口味❤️，包括辣芽菜🌶、酸薑、醃芥菜等等。

📍 熊自家製餃子 (8/10)
煎餃個餡幾好食同飽滿，咬開🦷就睇到好多肉汁流出黎👅。而且好欣賞餐廳🍴用鐵板煎🍳，無用光波爐/氣炸鍋整，餃子🥟就唔會每面都炸過搞到餃子皮好硬。