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早已經知道馬場洞韓式濕式熟成燒肉很有質素,濕式熟成過的牛肉真的無得輸,加上啖啖濟州橙汁真的有身處韓國的感覺,--十分推薦極級霜降牛肉,肉質紮實有彈性, 入口鮮甜多汁---韓國豬肩肉也十分高質,一份肉三種食法口感板鍵肉燒過後柔軟清爽,肋條肉爽脆,咬落帶嚼勁,仲有五花肉味濃超濃的說。伊比利亞豬肋排也是必點,肉質細膩爽口,油花像和牛,食落帶有淡淡橡果香味。想飽一點可以叫牛肉煎冷麵,牛肉都包在煎蛋裡,冷麵食落煙韌,伴以清淡冰涼的牛肉蘿蔔湯底,夏天食超級一流。
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早已經知道馬場洞韓式濕式熟成燒肉很有質素,
濕式熟成過的牛肉真的無得輸,
加上啖啖濟州橙汁真的有身處韓國的感覺,
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十分推薦極級霜降牛肉,
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肉質紮實有彈性, 入口鮮甜多汁
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韓國豬肩肉也十分高質,
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一份肉三種食法口感
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板鍵肉燒過後柔軟清爽,
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肋條肉爽脆,咬落帶嚼勁,
仲有五花肉味濃超濃的說。
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伊比利亞豬肋排也是必點,
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肉質細膩爽口,油花像和牛,食落帶有淡淡橡果香味。
想飽一點可以叫牛肉煎冷麵,
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牛肉都包在煎蛋裡,冷麵食落煙韌,
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伴以清淡冰涼的牛肉蘿蔔湯底,
夏天食超級一流。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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