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2024-09-23
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好耐無食過潮州菜, 今日就同朋友試下呢間位於灣仔古色古香的潮州菜館, 呢到供應多款特色巧手小菜，部分需提前預訂。餐廳燈光光猛, 除左大堂座位, 設有兩間獨立房間，適合親友聚餐或者招待商務客戶都得。*滷水鵝片(例) 鵝片份量多，鋪底有滷豆腐和花生, 鵝肉食落香濃入味, 點埋小小白醋, 提升味道*肉碎蠔仔粥肉碎蠔仔粥必叫的, 唔想太飽, 一碗兩個人分剛剛好，蠔仔大粒, 肥美飽滿，多肉碎, 食到鮮甜, 唔錯。*梅汁焗豬手 話梅王炆豬手, 豬手炆到好淋又滑, 吸收了話梅的酸酸地和鹹鹹地, 食落好開胃, 仲有生菜伴碟。*方魚炒芥蘭 方魚粒都幾大粒, 芥蘭成條上, 份量都幾多吓, 當晚好快已經沽清, 好採我地早叫~
*滷水鵝片(例) 鵝片份量多，鋪底有滷豆腐和花生, 鵝肉食落香濃入味, 點埋小小白醋, 提升味道
滷水鵝片(例)
$168
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89 views
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肉碎蠔仔粥必叫的, 唔想太飽, 一碗兩個人分剛剛好，蠔仔大粒, 肥美飽滿，多肉碎, 食到鮮甜, 唔錯。
肉碎蠔仔粥
$70
27 views
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44 views
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話梅王炆豬手, 豬手炆到好淋又滑, 吸收了話梅的酸酸地和鹹鹹地, 食落好開胃, 仲有生菜伴碟。
46 views
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梅汁焗豬手
$138
44 views
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方魚粒都幾大粒, 芥蘭成條上, 份量都幾多吓, 當晚好快已經沽清, 好採我地早叫~
36 views
0 likes
0 comments
方魚炒芥蘭
$128
147 views
0 likes
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