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Item: Fairwood
Rating: 4
Author: foodfood5666

Fairwood

30 Reviews

Taste

Decor

Service

Hygiene

Value

Kowloon Bay

$51-100

Hong Kong Style Fast Food Salt & Sugar Reduction Restaurant

Info:
Restaurant:	Fairwood

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

foodfood5666

Level3

在麗晶商場的大快活餐廳，我品嚐了一頓美味的早餐。我點了火腿通粉、牛油厚多士配荷包蛋，以及熱齋啡，真是讓我口感大滿足。首先，讓我介紹一下火腿通粉。它充滿濃郁香氣。通粉Q彈有嚼勁，搭配著鮮嫩的火腿片，每一口都帶來無比的幸福感。接著，我又品嚐了牛油厚多士配荷包蛋。壓著發酵過的麵包片下去的蛋黃滑嫩，擠上一些濃郁的牛油增添了口味。每一口都吃出了麵包的鬆軟和蛋的滑嫩，讓我嚐到了美味的平衡。最後，我配上了一杯熱齋啡來享受早餐後的悠閒時光。這杯香濃的咖啡讓我頓時提神，每一口都散發出豆子的獨特風味。啜飲著熱齋啡，悠閒地品味著我剛才享受的美食，讓我倍感愉悅。

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在麗晶商場的大快活餐廳，我品嚐了一頓美味的早餐。我點了火腿通粉、牛油厚多士配荷包蛋，以及熱齋啡，真是讓我口感大滿足。

首先，讓我介紹一下火腿通粉。它充滿濃郁香氣。通粉Q彈有嚼勁，搭配著鮮嫩的火腿片，每一口都帶來無比的幸福感。

接著，我又品嚐了牛油厚多士配荷包蛋。壓著發酵過的麵包片下去的蛋黃滑嫩，擠上一些濃郁的牛油增添了口味。每一口都吃出了麵包的鬆軟和蛋的滑嫩，讓我嚐到了美味的平衡。

最後，我配上了一杯熱齋啡來享受早餐後的悠閒時光。這杯香濃的咖啡讓我頓時提神，每一口都散發出豆子的獨特風味。啜飲著熱齋啡，悠閒地品味著我剛才享受的美食，讓我倍感愉悅。