719
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Level4
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在云手工火鍋打邊爐就試得多,今晚原本也只打算去烚吓烚吓,卻發現店內新增了串燒食品供應。🥘火焰三椰雞鍋~三椰即是椰子肉,海底椰及兩個原隻椰青水,配合鮮嫩的雞件,最後澆上點酒後,便成功造出吸睛的火焰🔥效果!🦀🥟自家製黑松露蟹肉餃(半份)~黑松露味道濃郁,蟹肉鮮味,口感獨特。🥦🥬雜菜拼盤~拼盤份量十足,有津白、粟米、番茄,唐生菜及油麥菜。蔬菜新鮮爽脆,清甜健康。🧊蜂巢豆腐~冰豆腐內部呈蜂巢狀,吸收湯汁後,一咬下去立即有爆汁的感覺。🍡🍡🍡趁火鍋湯底仍在烹調的階段,當然先點些串燒吃吧。我們選擇了冬菇串🍄,牛舌心串🐮👅及廣島蠔串🦪。不像坊間的國內風味串燒,着重孜然粉調味;這裡的串燒重點在於吃到食材的原汁原味,不用過度調味,只加少許檸檬汁及芥末便成功令串燒食物提鮮。
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在云手工火鍋打邊爐就試得多,今晚原本也只打算去烚吓烚吓,卻發現店內新增了串燒食品供應。
🥘火焰三椰雞鍋~三椰即是椰子肉,海底椰及兩個原隻椰青水,配合鮮嫩的雞件,最後澆上點酒後,便成功造出吸睛的火焰🔥效果!
🦀🥟自家製黑松露蟹肉餃(半份)~黑松露味道濃郁,蟹肉鮮味,口感獨特。
🥦🥬雜菜拼盤~拼盤份量十足,有津白、粟米、番茄,唐生菜及油麥菜。蔬菜新鮮爽脆,清甜健康。
🧊蜂巢豆腐~冰豆腐內部呈蜂巢狀,吸收湯汁後,一咬下去立即有爆汁的感覺。
🍡🍡🍡趁火鍋湯底仍在烹調的階段,當然先點些串燒吃吧。我們選擇了冬菇串🍄,牛舌心串🐮👅及廣島蠔串🦪。不像坊間的國內風味串燒,着重孜然粉調味;這裡的串燒重點在於吃到食材的原汁原味,不用過度調味,只加少許檸檬汁及芥末便成功令串燒食物提鮮。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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