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Restaurant: Wing Hap Lung Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
2008-03-29 10 views
睇到有關呢度嘅劣評,有D surprise,係唔係真係水準差咗呢? 反正有一陣子冇嚟過,今日就來驗證一下...有時候覺得,嚟幫襯往往不為什麼炭燒火腩或化皮乳豬,目的只求一喝嗰碗無添加嘅菜乾豬肺湯...水準依舊,喝得極過癮...乳豬賣清光,就叫义燒。一時唔記得叫半肥瘦,師傅就切咗個全瘦嘅,食味大減。好在肉質算不俗,絕冇食柴皮feel,還可以;反而燒肉就差了點,皮頗韌,肉偏硬,係有點退步了...臨走前睇見金錢雞出爐,晶瑩欲滴,睇到流晒口水...還會再來,只為例湯...還有...金錢雞...
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睇到有關呢度嘅劣評,有D surprise,係唔係真係水準差咗呢? 反正有一陣子冇嚟過,今日就來驗證一下...

有時候覺得,嚟幫襯往往不為什麼炭燒火腩或化皮乳豬,目的只求一喝嗰碗無添加嘅菜乾豬肺湯...

水準依舊,喝得極過癮...

乳豬賣清光,就叫义燒。一時唔記得叫半肥瘦,師傅就切咗個全瘦嘅,食味大減。好在肉質算不俗,絕冇食柴皮feel,還可以;反而燒肉就差了點,皮頗韌,肉偏硬,係有點退步了...

臨走前睇見金錢雞出爐,晶瑩欲滴,睇到流晒口水...

還會再來,只為例湯...還有...金錢雞...
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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