179
33
17
Restaurant: Harbourside Grill
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
288
0
無敵海景餐廳
2023-03-17 96 views
趁着平日放假，同朋友嚟到海港城Harbourside Grill午餐🥰 呢度既午餐餐牌以course數目選擇，2-4 courses分別配上頭盤甜品或者middle course，豐儉由人。亮點係餐廳大部份座位都向住維港海景，亦都有露台座位可以吹下海風飲杯酒，呢個價錢可以光顧海景餐廳真係好抵！我地揀左3 courses menu，分別有頭盤主菜同埋甜品🔸蟹肉餅配他他醬三件蟹肉餅裡面除左滿滿蟹肉之外仲加入鱸魚肉增加鮮味，炸至金黃後唔會感覺油膩，配上酸甜他他醬味道更清新🔸焦糖洋蔥法式薄撻 配栗子菇、巴馬芝士及鵪鶉蛋大推🤤洋蔥煮至焦糖化後放上纖薄撻皮，加上香濃栗子菇同亞枝竹，灑上大量Parmesan芝士薄脆，再將鵪鶉蛋放上面，所有食材味道同口感都好和諧！🔸油封鴨腿配慢燉砂鍋白腰豆油封之後鴨腿肉輕易離骨，肉質軟稔，味道比平時食到既油封鴨腿較清新；下面既白腰豆經慢燉過後口感軟糯，加入豬肉腸蘿蔔同肉粒，同鴨肉香相輔相成🔸香煎三文魚配塊根芹、藍青口及修龍醬三文魚煎至皮脆肉嫩，完全唔怕乾身。下面既塊根芹切成絲，調味後同魚肉意外地合拍☺️修龍醬係一個類似荷蘭醬既醬汁，加入蕃茄蓉後多一份酸甜，為魚肉味道提升
Read full review
趁着平日放假，同朋友嚟到海港城Harbourside Grill午餐🥰 呢度既午餐餐牌以course數目選擇，2-4 courses分別配上頭盤甜品或者middle course，豐儉由人。亮點係餐廳大部份座位都向住維港海景，亦都有露台座位可以吹下海風飲杯酒，呢個價錢可以光顧海景餐廳真係好抵！
12 views
0 likes
0 comments
684 views
1 likes
0 comments

111 views
0 likes
0 comments
 我地揀左3 courses menu，分別有頭盤主菜同埋甜品
17 views
0 likes
0 comments

🔸蟹肉餅配他他醬
三件蟹肉餅裡面除左滿滿蟹肉之外仲加入鱸魚肉增加鮮味，炸至金黃後唔會感覺油膩，配上酸甜他他醬味道更清新
6 views
0 likes
0 comments
🔸焦糖洋蔥法式薄撻 配栗子菇、巴馬芝士及鵪鶉蛋
大推🤤洋蔥煮至焦糖化後放上纖薄撻皮，加上香濃栗子菇同亞枝竹，灑上大量Parmesan芝士薄脆，再將鵪鶉蛋放上面，所有食材味道同口感都好和諧！
16 views
0 likes
0 comments
🔸油封鴨腿配慢燉砂鍋白腰豆
油封之後鴨腿肉輕易離骨，肉質軟稔，味道比平時食到既油封鴨腿較清新；下面既白腰豆經慢燉過後口感軟糯，加入豬肉腸蘿蔔同肉粒，同鴨肉香相輔相成
12 views
0 likes
0 comments

🔸香煎三文魚配塊根芹、藍青口及修龍醬
三文魚煎至皮脆肉嫩，完全唔怕乾身。下面既塊根芹切成絲，調味後同魚肉意外地合拍☺️修龍醬係一個類似荷蘭醬既醬汁，加入蕃茄蓉後多一份酸甜，為魚肉味道提升層次
5 views
0 likes
0 comments

🔸黑朱古力塞維亞橙慕絲
濃郁朱古力慕絲加上橙果香，唔怕死甜

🔸反烤蘋果撻配酸奶油及焦糖醬
一向鍾意食蘋果批，呢個反烤撻撻皮脆薄，上面有大大件蘋果肉，配上酸奶油甜度剛剛好🍎
15 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In