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2022-01-21 1312 views
之前睇到飲食雜誌介紹德豐的煲仔飯有幾老字號,又幾好食,但是個日咁啱同幾個朋友去深水埗就去試下,叫左個黃鱔加立腸,嘩⋯難食到一個點,你哋是否比錢飲食雜誌賣廣告呀,立腸全部係肥肉,咬一啖成口油,黃鱔又唔新鮮,d飯又臭,仲話係老字號,我相信係附近無賣煲仔飯,你哋才可以生存,食完個餐嬲到,平日不寫食評的我,都忍唔到要上去寫下食評,如果不想自己身體出問題最好就唔好去食佢哋的立腸,食完一定會爆血管,你哋煲仔飯真係要改善下
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之前睇到飲食雜誌介紹德豐的煲仔飯有幾老字號,又幾好食,但是個日咁啱同幾個朋友去深水埗就去試下,叫左個黃鱔加立腸,嘩⋯難食到一個點,你哋是否比錢飲食雜誌賣廣告呀,立腸全部係肥肉,咬一啖成口油,黃鱔又唔新鮮,d飯又臭
,仲話係老字號,我相信係附近無賣煲仔飯,你哋才可以生存,食完個餐嬲到,平日不寫食評的我,都忍唔到要上去寫下食評
,如果不想自己身體出問題最好就唔好去食佢哋的立腸,食完一定會爆血管,你哋煲仔飯真係要改善下
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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