699
21
10
Level4
184
0
2019-07-21 72 views
🐚燒馬來西亞大蜆 ($88.8隻)超級鮮甜完全無沙 熟度剛好 帶有海水味很juicy🤤⠀🦐海花蝦 ($78.2隻)蝦肉彈牙新鮮 加上燒烤的香氣正😋⠀🐟泰式鹽燒烏頭 ($148)用錫紙包住烏頭 出面再加好多鹽去燒 烏頭肉質不算嫩滑 可能稍微燒得太耐 不過魚入面鑲咗好多香料 充滿香氣 再配上泰式醬汁 味道不錯⠀🐐紐西蘭羊架 ($78)放在鐵板上KEEP住熱溫度 好香羊味又唔會羶⠀👅海鹽燒皇牌牛舌 ($49)厚切牛舌 燒得夠軟腍⠀🐥燒雞軟骨 ($36.2串)燒到香脆可口 唔會太多脂肪⠀🍜日式胡麻醬烏冬 ($72)胡麻醬份量剛好 加流心蛋 蟹柳 青瓜絲🥒粟米🌽好開胃⠀🥤益力多沙冰 ($48)濃濃的益力多味 超清涼✨
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🐚燒馬來西亞大蜆 ($88.8隻)
超級鮮甜完全無沙 熟度剛好 帶有海水味很juicy🤤
燒馬來西亞大蜆
$88
8 views
0 likes
0 comments


🦐海花蝦 ($78.2隻)
蝦肉彈牙新鮮 加上燒烤的香氣正😋
海花蝦
$78
21 views
0 likes
0 comments


🐟泰式鹽燒烏頭 ($148)
用錫紙包住烏頭 出面再加好多鹽去燒 烏頭肉質不算嫩滑 可能稍微燒得太耐 不過魚入面鑲咗好多香料 充滿香氣 再配上泰式醬汁 味道不錯
泰式鹽燒烏頭
$148
6 views
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0 comments


🐐紐西蘭羊架 ($78)
放在鐵板上KEEP住熱溫度 好香羊味又唔會羶
紐西蘭羊架
$78
2 views
0 likes
0 comments


👅海鹽燒皇牌牛舌 ($49)
厚切牛舌 燒得夠軟腍
海鹽燒皇牌牛舌
$49
24 views
0 likes
0 comments


🐥燒雞軟骨 ($36.2串)
燒到香脆可口 唔會太多脂肪
燒雞軟骨
$36
7 views
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🍜日式胡麻醬烏冬 ($72)
胡麻醬份量剛好 加流心蛋 蟹柳 青瓜絲🥒粟米🌽好開胃
日式胡麻醬烏冬
$72
9 views
0 likes
0 comments


🥤益力多沙冰 ($48)
濃濃的益力多味 超清涼✨
益力多沙冰
$48
17 views
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0 comments
8 views
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13 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
燒馬來西亞大蜆
$ 88
海花蝦
$ 78
紐西蘭羊架
$ 78
海鹽燒皇牌牛舌
$ 49
燒雞軟骨
$ 36
日式胡麻醬烏冬
$ 72
益力多沙冰
$ 48