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燒蟹肉釀牛骨髓
2014-04-07 7864 views
啲魚全都好肥美新鮮但係呢個先係今餐嘅亮點食過幾次齋骨髓都唔喜歡, 就咁食會好油好肥膩呢個好食過齋牛骨髓好多, 用蟹肉就唔同, 蟹肉鮮甜融會埋牛骨髓香濃, 兩者好夾, 好甘香好rich. 正!!! ($160)
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啲魚全都好肥美新鮮
新鮮青魚+夏嗎池
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192 views
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toro+左口
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碎葱toro
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 但係呢個先係今餐嘅亮點
食過幾次齋骨髓都唔喜歡, 就咁食會好油好肥膩
呢個好食過齋牛骨髓好多, 用蟹肉就唔同, 蟹肉鮮甜融會埋牛骨髓香濃, 兩者好夾, 好甘香好rich. 正!!! ($160)
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $800 (Lunch)
    Recommended Dishes
    新鮮青魚+夏嗎池
    toro+左口
    碎葱toro