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2016-01-03
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識食就梗係嚟呢度食。底煎至金黃脆一咬爆湯汁,我會先咬開塊皮然後慢慢啜肉味鮮濃,冇嚟成年都仲keep到生煎包,呢度始終係我嘅至愛假日2-6pm都有下午茶,$32/4粒連豆漿平時單買就$28/4粒豆漿出面閒閒哋都賣緊$10杯所以都幾抵!**注意,裡面的湯汁是熱辣辣的,小心燙口堂食有最低消費,每人$20**另, 之前已食過佢個粉絲, 麻麻地
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