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特色懷舊上海菜
2023-10-23 777 views
紅燒大元蹄唔係度度都有得食呢個炆得夠腍，豐富膠質，正😋雞絲粉皮同炸銀絲卷都唔錯醃篤鮮第一次食呢樣嘢用鹹肉以小火煨煮有冬筍、腐皮結、冬菇同菜湯頭奶白色，鹹鮮偏濃郁杞子上湯浸津白津白索晒鮮甜上湯😌
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紅燒大元蹄
唔係度度都有得食
呢個炆得夠腍，豐富膠質，正😋

紅燒大元蹄
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雞絲粉皮同炸銀絲卷都唔錯

雞絲粉皮
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炸銀絲卷
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醃篤鮮
第一次食呢樣嘢
用鹹肉以小火煨煮
有冬筍、腐皮結、冬菇同菜
湯頭奶白色，鹹鮮偏濃郁

醃篤鮮
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杞子上湯浸津白
津白索晒鮮甜上湯😌

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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紅燒大元蹄