Verde MAR

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Item: Verde MAR
Rating: 4
Author: Miranda Sham

4.5

567 Reviews

Taste

Decor

Service

Hygiene

Value

16785

Western District

$201-400

Mexican Vegetarian Salt & Sugar Reduction Restaurant

525

Info:
Restaurant:	Verde MAR

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Miranda Sham

Level4

330

位於西環的Verde Mar是香港少數主打墨西哥菜式及牛油果菜餚的主題餐廳，餐廳環境充滿墨西哥風情，天花板掛上樹懶，墨西哥帽及粟米等，讓人仿如置身墨西哥當地的餐館一樣。🐮🫕Slow cooked beef cheek barbacoa～這鍋慢煮牛面肉湯頭清甜，一點也沒有牛羶味。配搭洋蔥粒及擠壓少許青檸汁後，湯底更顯鮮味。牛面肉肉質滑嫰，入口即溶。整鍋牛面肉就像是墨西哥版的清湯腩一樣～肉鮮嫰，湯清甜。🥑🍅Ceviche de avocado~以傳統墨西哥烹調方式製作而成的牛油果塔，食材包括番茄、芫荽，青瓜及牛油果。鮮檸汁突出，味道酸酸甜甜，感覺清新。🥑🍹Avocado Smoothie~牛油果奶昔清甜creamy，喝得出是用純牛油果及奶攪拌而成的奶昔，沒有添加半點糖水，健康之選。

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位於西環的Verde Mar是香港少數主打墨西哥菜式及牛油果菜餚的主題餐廳，餐廳環境充滿墨西哥風情，天花板掛上樹懶，墨西哥帽及粟米等，讓人仿如置身墨西哥當地的餐館一樣。
🐮🫕Slow cooked beef cheek barbacoa～這鍋慢煮牛面肉湯頭清甜，一點也沒有牛羶味。配搭洋蔥粒及擠壓少許青檸汁後，湯底更顯鮮味。牛面肉肉質滑嫰，入口即溶。整鍋牛面肉就像是墨西哥版的清湯腩一樣～肉鮮嫰，湯清甜。
🥑🍅Ceviche de avocado~以傳統墨西哥烹調方式製作而成的牛油果塔，食材包括番茄、芫荽，青瓜及牛油果。鮮檸汁突出，味道酸酸甜甜，感覺清新。
🥑🍹Avocado Smoothie~牛油果奶昔清甜creamy，喝得出是用純牛油果及奶攪拌而成的奶昔，沒有添加半點糖水，健康之選。