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約個大忙人FRIEND 食雞煲,約左好耐終於成事。放左工就去左元朗警署附近一間叫圓老爺雞煲雞煲小廚醫肚。我地6:30PM到,人唔算多,坐地下個層,間鋪其實仲有上層,7:30PM後下層已經FULL 左,就開始安排客人坐上層。半隻雞煲價錢$128-178,價錢相宜。為食既我就點左半隻醬皇鮮味蝦蟹雞煲($178),一次過滿足食海鮮同埋雞煲既願望。呢度既雞煲勁足料,蝦大隻又新鮮,蟹雖然唔係好大隻,但整到好入味。我地叫左微辣,食落唔算辣,下次可以點小/中辣,雞會再惹味D。朋友見到小菜餐牌,樣樣都話想叫,所以我地無用雞煲打邊爐,叫多左三款小菜。豉椒金不換炒大蜆$88香煎特色墨魚餅$72金銀蛋莧菜$68三個小菜入面,豉椒金不換炒大蜆係最有驚喜,個汁好好味,辣度適中,蜆肉真係大大粒、脹卜卜,最重要係完全無沙,一粒沙都無,我地秒速KO左碟炒蜆。食物同服務一流,價錢合理,今餐食得好愉快^^
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約個大忙人FRIEND 食雞煲,約左好耐終於成事。放左工就去左元朗警署附近一間叫圓老爺雞煲雞煲小廚醫肚。我地6:30PM到,人唔算多,坐地下個層,間鋪其實仲有上層,7:30PM後下層已經FULL 左,就開始安排客人坐上層。
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半隻雞煲價錢$128-178,價錢相宜。為食既我就點左半隻醬皇鮮味蝦蟹雞煲($178),一次過滿足食海鮮同埋雞煲既願望。
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呢度既雞煲勁足料,蝦大隻又新鮮,蟹雖然唔係好大隻,但整到好入味。我地叫左微辣,食落唔算辣,下次可以點小/中辣,雞會再惹味D。
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朋友見到小菜餐牌,樣樣都話想叫,所以我地無用雞煲打邊爐,叫多左三款小菜。
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豉椒金不換炒大蜆$88


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香煎特色墨魚餅$72
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金銀蛋莧菜$68





三個小菜入面,豉椒金不換炒大蜆係最有驚喜,個汁好好味,辣度適中
,蜆肉真係大大粒、脹卜卜,最重要係完全無沙,一粒沙都無,我地秒速KO左碟炒蜆。
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食物同服務一流,價錢合理,今餐食得好愉快^^


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$200 (Dinner)