Mokumoku Yakiton (厚福街)

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Item: Mokumoku Yakiton (厚福街)
Rating: 5
Author: 11pig11

4.5

684 Reviews

Taste

Decor

Service

Hygiene

Value

34628

Tsim Sha Tsui

$401-800

Japanese Skewer Izakaya

637

Terms & Details:
Restaurant:	Mokumoku Yakiton (厚福街)
Offer:	Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Join the Cathay membership programme and start earning miles today!
Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

11pig11

Level4

222

疫情下不能外出旅遊，只好留在香港。出去行下街支持下香港的商鋪。去到條橫街厚福街，搵左間食日本菜的餐廳。門口好多豬的圖案，進入餐廳牆壁有隻更大的豬圖案，比客了解豬的部位分解。去到食日本菜式，少不了叫了杯柚子梅酒，當日剛好買一送一，再叫了杯柚子檸檬酒。柚子酸酸的味道，配個前菜蕃茄真正！再黎個刺身，店長推介秋刀魚，因為時令季節，不得不承認真係好鮮美，我朋友仲連個配搭紫蘇葉都食晒，佢仲話用紫蘇葉包住個秋刀魚刺身點上個秘制汁，好味。見到餐廳以豬為主題，就叫了個豬的肋骨部位試試，佢係西班牙黑豚肋骨肉，口感果然好爽，不肥。還叫左幾樣都用豬肉卷住的串燒...令我特別深刻印象的其中一個就係用左萍果做餡料，外面豬肉卷住，咬落好爽甜，清新，店主仲介紹咗佢個汁係用紅薑加芥末醬磨成，個名叫林檎紅薑豬肉卷，真有趣。飯後甜品少不了叫左個菠蘿雪葩，成個菠蘿🍍內都係雪葩，滿足

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疫情下不能外出旅遊，只好留在香港。出去行下街支持下香港的商鋪。
去到條橫街厚福街，搵左間食日本菜的餐廳。門口好多豬的圖案，進入餐廳牆壁有隻更大的豬圖案，比客了解豬的部位分解。
去到食日本菜式，少不了叫了杯柚子梅酒，當日剛好買一送一，再叫了杯柚子檸檬酒。柚子酸酸的味道，配個前菜蕃茄真正！再黎個刺身，店長推介秋刀魚，因為時令季節，不得不承認真係好鮮美，我朋友仲連個配搭紫蘇葉都食晒，佢仲話用紫蘇葉包住個秋刀魚刺身點上個秘制汁，好味。
見到餐廳以豬為主題，就叫了個豬的肋骨部位試試，佢係西班牙黑豚肋骨肉，口感果然好爽，不肥。還叫左幾樣都用豬肉卷住的串燒...令我特別深刻印象的其中一個就係用左萍果做餡料，外面豬肉卷住，咬落好爽甜，清新，店主仲介紹咗佢個汁係用紅薑加芥末醬磨成，個名叫林檎紅薑豬肉卷，真有趣。
飯後甜品少不了叫左個菠蘿雪葩，成個菠蘿🍍內都係雪葩，滿足