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2017-02-05
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自從幾個月前幫襯過武館，就決定咗每一季都要嚟食一次，因為食過真係返唔到轉頭。除左性價比極高，師傅本住不時不食嘅理念，所有鮮魚貝都係每日由日本直送，心機滿瀉！每個餐大約有十幾至二十款嘢食，款式次次新奇有驚喜，今次訂埋隻毛蟹，一行四人都非常滿意同抱住個肚走！第一次食加咗大葉嘅大吞拿魚腩，中和返魚嘅油膩感，師傅話係進化版。特別要介紹呢件寒鰤魚腩，比吞拿魚腩更有油香及稀有，超讚！海底鵝肝活生生嘅毛蟹多膏，爆肉鮮甜！另外一提呢到訂位好方便，可以隨時whatsapp老闆娘，如果有特別魚想訂亦可以問返唔返到貨，非常貼心！
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