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Restaurant: Chill Out Chaozhou Cuisine (The Grid)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
想食潮州野, 其實附近都唔少選擇不過因為同朋友聚會, 想坐得比較舒服上網睇相環境幾靚, 就揀左呢一間環境方面, 黎到真係冇失望, 新裝潢, 而且幾大 目測30-40張枱左右枱面積都算OK, 4,5個菜都可以同一時間放到椅子我都滿意, 有橫條可以’’晾’’手有少少可以改善係枱同枱之間窄左少少店家就用左一張直立既透明膠板做防疫間隔不過因為透明, 視覺都係好CLOSE, 太親近了同埋如果坐入面兩個位, 要慢慢出, 同埋要出面兩個位既人起身先出到此外, 有樣野幾好, 佢有個自助加水機係隔離所以我地冇茶冇水可以即刻自己黎呢樣我倒覺得幾好因為有時要等侍應加水都有排食物質素整體都算滿意而且份量不少所以性價比幾高我地人均食左$234, 好飽WEEKDAY 唔多人, 全場得5,6枱人, 所以我地都坐左成2.5 小時, 好盡興呢一個可以再回頭小話題, 樓下有兩個入口, 左邊有一個坐LIFT, 右邊係商場入口坐扶手電梯左邊其實是後門, 要再推門再推門先入到去右邊就直接上兩層就見到正門, 靚D可以注意一下➽酸菜 $16正常發揮➽海蜇手撕雞 $58以呢個價錢黎講份量好多, 滿滿既一兜但係好凍, 應該係直接係雪櫃
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想食潮州野, 其實附近都唔少選擇
不過因為同朋友聚會, 想坐得比較舒服
上網睇相環境幾靚, 就揀左呢一間
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219 views
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78 views
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78 views
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環境方面, 黎到真係冇失望, 新裝潢, 而且幾大 

目測30-40張枱左右
枱面積都算OK, 4,5個菜都可以同一時間放到
椅子我都滿意, 有橫條可以’’晾’’手
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有少少可以改善係枱同枱之間窄左少少
店家就用左一張直立既透明膠板做防疫間隔
不過因為透明, 視覺都係好CLOSE, 太親近了
同埋如果坐入面兩個位, 要慢慢出, 同埋要出面兩個位既人起身先出到

此外, 有樣野幾好, 佢有個自助加水機係隔離

所以我地冇茶冇水可以即刻自己黎
呢樣我倒覺得幾好
因為有時要等侍應加水都有排

食物質素整體都算滿意
而且份量不少

所以性價比幾高

我地人均食左$234, 好飽
WEEKDAY 唔多人, 全場得5,6枱人, 所以我地都坐左成2.5 小時, 好盡興

呢一個可以再回頭

小話題, 樓下有兩個入口, 左邊有一個坐LIFT, 右邊係商場入口坐扶手電梯
左邊其實是後門, 要再推門再推門先入到去
右邊就直接上兩層就見到正門, 靚D
可以注意一下

酸菜
$16
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➽酸菜 $16
正常發揮
海蜇手撕雞
$58
43 views
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海蜇手撕雞
$58
34 views
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➽海蜇手撕雞 $58
以呢個價錢黎講份量好多, 滿滿既一兜
但係好凍, 應該係直接係雪櫃拎出黎, 食第一啖好凍
雖然係涼食, 其實可以即時撈先好, 應該係溫室既涼感

雞肉太粗身, 可以撕得幼細D, 口感先會好
海蜇不夠多, 食到後面得返雞肉
整體個醬汁都唔夠, 所以食入口整體口感有D 乾
味道還算OK
潮洲蠔仔粥(窩)
$98
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➽潮洲蠔仔粥(窩) $98 

正, 好食
D蠔仔都幾大粒, 幾飽滿, 而且好多粒
食入口唔腥, 做得好
加左D 柴魚乾, 脆既, 有咬口, 好食
再加一D 蔥同冬菜等等, 夠味岩岩好
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滷水鵝四併盤
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➽滷水鵝四併盤 $148 

鵝肉唔少, 都有面既一層
肉質幾好, 鵝背位一層皮加一層肥肉, 正
味道岩岩好, 唔咸
下面既伴料都幾好
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➽蠔仔烙 $92

幾大份量, 炸到脆卜卜
撕開都好易見到大大粒既蠔仔
粉漿唔太厚, 炸得好脆, 入口好快溶
幾好食 
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豆醬焗雞(半隻)
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➽ 豆醬焗雞(半隻) $188
隻雞應該幾大隻, 因為半隻都幾大SIZE
肉質算唔錯, 算嫩, 唔嚡
個豆醬汁唔咸唔淡, 味道係適中
但食完覺得冇乜野
有點普通, 冇乜特別
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➽ 紹菜煮咸肉 $92
好大好大兜
勁多菜同咸肉, 好抵食
味道都唔錯既
不過其實反而覺得佢杰得濟, 有D 膩同飽既感覺, 如果多D 汁會更好
但都是不錯的
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➽ 潮式反沙芋 $78
普通
咬入口就已經係佢外層既一片糖片
所以好似食緊好多糖咁, 奇怪
即係外層既糖同芋頭分開食咁
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➽ 金絲糖蛋散 $28

我地4個都覺得佢個糖漿好奇怪
除了有甜味, 仲有一陣唔知咩味, 形容唔到
總之就覺得唔夾
蛋散質感就粉脆都OK
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-10-26
Dining Method
Dine In
Spending Per Head
$233.75 (Dinner)
Recommended Dishes
潮洲蠔仔粥(窩)
$ 98
滷水鵝四併盤
$ 148
滷水鵝四併盤
$ 148
蠔仔烙
$ 92
蠔仔烙
$ 92