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呢間嘅賣點係珈啡同鮮味齋聽已經覺得好特別 成個概念好新穎已經想像到配烏冬應該幾好食😋店舖唔大 平日夜晚都滿座 我就叫咗外賣🥡喺門口等+ff緊嘅時候 已經聽到食客係咁讚湯底好味 配搭得好 又有心做一路講一路笑得好開心😄搞到我都鬼死咁期待💓佢一個人做踢晒腳 仲要keep住咁好禮貌同有耐心我都feel到佢嘅用心👍🏿同埋唔算等好耐 10分鐘左右就拎得湯底有海老魂🦐、鰹昆魂🐟同干貝魂(以上順序以濃郁度排列)好可惜當晚干貝魂已經賣晒於是我哋就試咗其餘2款話明賣鮮味 好足料咁去熬湯底鬼·頂立海 $110 🙆🏿‍♀️海老魂係用龍蝦殼同鮮蝦頭熬製而成相對比較creamy同濃郁重口味人士適合呢個😆而外賣鳥冬同湯+餸係分開的 啲湯仲好熱添🍲木耳 粟米 筍 同埋鳴門卷係碗碗都有嘅配料呢碗再加埋燒海老、燒魷魚、燒帆立貝同腐皮出手都幾闊綽 自己擺返好 係鋪得滿👍🏿隻蝦一早已經開咗邊 方便食用魷魚成梳4-5隻腳 唔會好韌帆立貝燒完都仲大大隻 厚實且彈牙腐皮亦超大塊 索湯一流 我覺得都幾值得加😋而鳥冬係彈牙嗰款 真係好好食我食完就明嗰個食客嘅心情 食好西果然會令人心情愉快😌頂立海 $95 🙆🏿‍♀️鰹昆魂就係用大量鏗魚乾
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呢間嘅賣點係珈啡同鮮味
齋聽已經覺得好特別 成個概念好新穎
已經想像到配烏冬應該幾好食😋
店舖唔大 平日夜晚都滿座 我就叫咗外賣🥡
喺門口等+ff緊嘅時候 已經聽到食客係咁讚
湯底好味 配搭得好 又有心做
一路講一路笑得好開心😄
搞到我都鬼死咁期待💓
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佢一個人做踢晒腳 仲要keep住咁好禮貌同有耐心
我都feel到佢嘅用心👍🏿
同埋唔算等好耐 10分鐘左右就拎得


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湯底有海老魂🦐、鰹昆魂🐟同干貝魂
(以上順序以濃郁度排列)
好可惜當晚干貝魂已經賣晒
於是我哋就試咗其餘2款
話明賣鮮味 好足料咁去熬湯底


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鬼·頂立海
$110
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鬼·頂立海 $110 🙆🏿‍♀️
海老魂係用龍蝦殼同鮮蝦頭熬製而成
相對比較creamy同濃郁
重口味人士適合呢個😆
而外賣鳥冬同湯+餸係分開的 啲湯仲好熱添🍲
木耳 粟米 筍 同埋鳴門卷係碗碗都有嘅配料
呢碗再加埋燒海老、燒魷魚、燒帆立貝同腐皮
出手都幾闊綽 自己擺返好 係鋪得滿👍🏿
鬼·頂立海
$110
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隻蝦一早已經開咗邊 方便食用
魷魚成梳4-5隻腳 唔會好韌
帆立貝燒完都仲大大隻 厚實且彈牙
鬼·頂立海
$110
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腐皮亦超大塊 索湯一流 我覺得都幾值得加😋
而鳥冬係彈牙嗰款 真係好好食
我食完就明嗰個食客嘅心情 食好西果然會令人心情愉快😌


頂立海
$95
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頂立海 $95 🙆🏿‍♀️
鰹昆魂就係用大量鏗魚乾+昆布熬製
雖然冇咁濃味 但絕對食到佢嗰種鮮味
而且湯底甜甜哋好易入口
會忍唔住一啖接一啖🤤
呢碗啲餸比上一碗係少咗腐皮only


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Cold Brew $60 🙆🏿‍♀️
店員話飲咗一啖咖啡先
之後飲一啖湯
會有淡淡嘅雲呢拿 朱古力 杏仁味出嚟
大家都不妨試吓😌
除咗層次感好豐富之外 佢嘅味都好濃郁☕️


Lemonade $50 🙆🏿‍♀️
呢個係拎檸檬、檸檬皮、豆蔻發酵 再入返罐
唔講真係唔知自家製 整到鬼咁靚😍
調味啱啱好 唔會太酸或太甜
而且飲得出檸檬嘅清新🍋


焦糖雞蛋布丁
$35
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焦糖雞蛋布丁 $35 💁🏿‍♀️
拎到返屋企雪咗落雪櫃先
到食完正餐先食🤭
日本雞蛋做嘅布甸到真係無得輸
有蛋味之餘仲要配埋淋喺上面嘅焦糖汁🍮
甜味啱啱好 用嚟做飯後甜品結尾大🈵足


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⭕️ 有心做
⭕️ 有禮貌
⭕️ 乜都自家製 獨一無二


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-08-23
Waiting Time
10 Minutes (TakeAway)
Spending Per Head
$175 (Dinner)
Recommended Dishes
鬼·頂立海
$ 110
鬼·頂立海
$ 110
鬼·頂立海
$ 110
頂立海
$ 95
焦糖雞蛋布丁
$ 35