La Parrilla Steakhouse

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Level4
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入到去侍應好有禮貌咁招待我地首先佢哋會送一碟麵包先然後問我地飲咩水🍽️我揀咗飲Sparking water前菜我地揀Potato Au Gratin呢道菜係一層層薯仔用cream夾係中間男朋友揀咗 Wagyu Skirt 400g Medium rare用爐火燒嘅和牛肉肉表面脆身😋內裏超多肉汁咬落去外脆內軟🥩配埋6個醬汁😍有6種滋味我揀咗Catch of Day諗住睇下係咩驚喜🐟送到上嚟係鱈魚,個底係番茄同菜粒魚肉好軟熟👍🏻連埋個底嘅番茄醬食非常清新🍅
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入到去侍應好有禮貌咁招待我地
首先佢哋會送一碟麵包先
然後問我地飲咩水🍽️我揀咗飲Sparking water

前菜我地揀Potato Au Gratin
呢道菜係一層層薯仔
用cream夾係中間

男朋友揀咗 Wagyu Skirt 400g Medium rare
用爐火燒嘅和牛肉肉表面脆身😋內裏超多肉汁
咬落去外脆內軟🥩配埋6個醬汁😍有6種滋味

我揀咗Catch of Day諗住睇下係咩驚喜🐟
送到上嚟係鱈魚,個底係番茄同菜粒
魚肉好軟熟👍🏻連埋個底嘅番茄醬食非常清新🍅
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Wagyu  Skirt
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Catch  of  the  day
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Potato  Au  Gratin 
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-06
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Recommended Dishes
Wagyu  Skirt
Catch  of  the  day
Potato  Au  Gratin