9
3
1
Restaurant: 醉瓊樓
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
173
0
2018-08-14 1577 views
今日因為一個老人家🧓🏽生日,所以有幸試到依間懷舊餐廳原來聽大家講,依間餐廳好耐歷史架啦佢地因為成日幫襯,所以都叫左好多熟悉既野食,而我就幫手叫個砵仔焗魚腸啦,今餐真係好豐富分別有白果豬肚湯、炸芋泥、梅菜扣肉、琵琶豆腐、霸王雞、生魚片兩食同砵仔焗魚腸先講個湯,見到奶白色已經好吸引飲落當然係無得頂啦到炸芋泥啦,其實我唔太鍾意炸野,所以都係試左一小「舊」,食落都唔錯架梅菜扣肉呢,就因為怕肥,所以都係食左少少,但反而味道上同我之前食ge唔算入味琵琶豆腐都唔錯架,豆腐算嫩滑,唔會太多粉同炸得亦唔會太硬霸王雞食落都還可以啦😋一定要連蔥薑食而生魚片兩食呢,我就最欣賞啦因為做得好出色,唔係炸果款,魚肉真係好滑同入味,好想食好多好多不過,我叫果個砵仔焗魚腸,就無想像中整得咁好食啦,但我地整體都食灑所有野架好厲害加上有得坐房舒服
Read full review
今日因為一個老人家🧓🏽生日,所以有幸試到依間懷舊餐廳
原來聽大家講,依間餐廳好耐歷史架啦
佢地因為成日幫襯,所以都叫左好多熟悉既野食,而我就幫手叫個砵仔焗魚腸啦,今餐真係好豐富
分別有白果豬肚湯、炸芋泥、梅菜扣肉、琵琶豆腐、霸王雞、生魚片兩食同砵仔焗魚腸
白果豬肚湯
169 views
0 likes
0 comments

先講個湯,見到奶白色已經好吸引
飲落當然係無得頂啦
炸芋泥
110 views
0 likes
0 comments

到炸芋泥啦,其實我唔太鍾意炸野,所以都係試左一小「舊」,食落都唔錯架
梅菜豬腩肉
87 views
1 likes
0 comments

梅菜扣肉呢,就因為怕肥,所以都係食左少少,但反而味道上同我之前食ge唔算入味
琵琶豆腐
102 views
0 likes
0 comments

琵琶豆腐都唔錯架,豆腐算嫩滑,唔會太多粉同炸得亦唔會太硬
霸王雞
96 views
0 likes
0 comments

霸王雞食落都還可以啦😋一定要連蔥薑食
生魚片兩食
81 views
0 likes
0 comments
生魚片兩食
73 views
0 likes
0 comments

而生魚片兩食呢,我就最欣賞啦
因為做得好出色,唔係炸果款,魚肉真係好滑同入味,好想食好多好多
焗魚腸
80 views
2 likes
0 comments

不過,我叫果個砵仔焗魚腸,就無想像中整得咁好食啦,但我地整體都食灑所有野架
好厲害
加上有得坐房舒服
675 views
3 likes
0 comments
865 views
4 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-07-26
Dining Method
Dine In
Spending Per Head
$160 (Dinner)
Celebration
Birthday
Recommended Dishes
白果豬肚湯
炸芋泥
琵琶豆腐
霸王雞
生魚片兩食
生魚片兩食