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2017-04-29
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琴晚21:30同老公去大埔攞野比朋友後,突然想食三多雞脾,所以去買黎食,叫左一隻炸脾同一隻鹵水雞脾外賣,等左5-8分鐘就有,依然保持到水準,炸脾非常juicy~外脆內嫩,鹵水雞脾夠入味~~
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