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2018-03-01
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今日入左元朗呢個美食天堂,去食下大滾友先,開左約兩個幾月,今日就食你特色卜卜蜆鍋(櫻唇半開)$168 唔貴,蜆肉大粒又鮮甜,湯底還帶有芽菜、芫茜香味大滾友牛肉拼盤-有牛頸脊、牛肉粒、安格斯、牛舌粒、牛展、牛胸尖、牛邊抓,牛肉味香濃、新鮮,每一個部位我地都很喜歡牛舌食得多,但食牛舌粒真是第一次,很爽口牛胸尖唔係週圍有得食蟹子鮮蝦丸很彈牙,內裏還有蝦肉蓮藕片正常貨式番薯糖水飯後甜品~~~免費的招牌幾有氣勢店內大約有四十幾個坐位,最好預先 book 定,可以同知自慢慢食
特色卜卜蜆鍋(櫻唇半開)$168 唔貴,蜆肉大粒又鮮甜,湯底還帶有芽菜、芫茜香味
$165
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大滾友牛肉拼盤-有牛頸脊、牛肉粒、安格斯、牛舌粒、牛展、牛胸尖、牛邊抓,牛肉味香濃、新鮮,每一個部位我地都很喜歡
$398
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牛舌食得多,但食牛舌粒真是第一次,很爽口
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牛胸尖唔係週圍有得食
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蟹子鮮蝦丸很彈牙,內裏還有蝦肉
$78
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蓮藕片正常貨式
$32
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番薯糖水飯後甜品~~~免費的
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招牌幾有氣勢
店內大約有四十幾個坐位,最好預先 book 定,可以同知自慢慢食
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