455
16
5
Level4
999
0
2019-06-24 2884 views
星期日瞓醒有咩節目?食brunch或 all day breakfast 都好普通,就係直接去食磯燒先勁!中午的環境相當宜人,自然光透入,非常有日本魚市場在地的感覺。Whisky soda 檸檬可樂highball ($58)容易入口,在炎炎夏日的中午喝是蠻爽的。刺身3盛 ($160) 有三文魚、油甘魚、干貝,甜蝦刺身($68)都很鮮味。烏賊磯燒 ($75)烏賊要慢慢燒,一邊加醬油,一邊燒,再剪開魷魚圈,魷魚好香,新鮮又彈牙。燒完魷魚,店員自動波換網再燒魚,值得加許!焱丸海鮮沙律 ($78)材料豐富,有三文魚、吞拿魚、油甘魚,青瓜、紅黄椒、沙律菜,伴酸醋食很開胃。梅酒梳打($48)酒味不會很重,又帶梅味果酸,很適合怕酒味重的人喝。鐵火卷 ($52)新鮮製,一口size,好吃!牛油粟米 ($52)牛油味濃。柳葉魚 ($45/5本)魚酥酥的,很多都有卵,店員也很用心燒,才不會爛。 辣味炸豆腐($38)很嫩滑。北海道海鮮炒飯 ($78)好多蟹籽,仲加左魷魚和青口去炒飯。
Read full review
星期日瞓醒有咩節目?食brunch或 all day breakfast 都好普通,就係直接去食磯燒先勁!
101 views
0 likes
0 comments

中午的環境相當宜人,自然光透入,非常有日本魚市場在地的感覺。
44 views
1 likes
0 comments

Whisky soda 檸檬可樂highball ($58)容易入口,在炎炎夏日的中午喝是蠻爽的。
13 views
0 likes
0 comments

刺身3盛 ($160) 有三文魚、油甘魚、干貝,甜蝦刺身($68)都很鮮味。
13 views
0 likes
0 comments

烏賊磯燒 ($75)
14 views
1 likes
0 comments

烏賊要慢慢燒,一邊加醬油,一邊燒,再剪開魷魚圈,魷魚好香,新鮮又彈牙。燒完魷魚,店員自動波換網再燒魚,值得加許!
11 views
0 likes
0 comments

焱丸海鮮沙律 ($78)材料豐富,有三文魚、吞拿魚、油甘魚,青瓜、紅黄椒、沙律菜,伴酸醋食很開胃。
9 views
0 likes
0 comments

梅酒梳打($48)酒味不會很重,又帶梅味果酸,很適合怕酒味重的人喝。
9 views
1 likes
0 comments

鐵火卷 ($52)新鮮製,一口size,好吃!
6 views
0 likes
0 comments

牛油粟米 ($52)牛油味濃。
6 views
0 likes
0 comments

柳葉魚 ($45/5本)
6 views
0 likes
0 comments

魚酥酥的,很多都有卵,店員也很用心燒,才不會爛。
6 views
0 likes
0 comments

辣味炸豆腐($38)很嫩滑。
6 views
0 likes
0 comments

北海道海鮮炒飯 ($78)好多蟹籽,仲加左魷魚和青口去炒飯。
9 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$400 (Lunch)
Recommended Dishes
  • 烏賊磯燒